Does anybody have some tasty recipies for sandwich fillings,?
i´m bored of the same old thing ,cheese,ham. help!!!!
Answers:
fresh crab
Ham
letice
tomato
& boiled egg.
Yumy
Tuna, turkey, bacon, chicken.
scramble a few eggs add a little sharp chedder cheese a pinch of crushed red pepper flakes a some crumbled up bacon on a maybe add some susage to toasted roll or even pita bread
How about canned red salmon? It's fabulous. Just mix it w/ a little mayo, some parsley, some minced onion & the juice of 1/2 a lemon. Wonderful on toast w/ lettuce and a huge mug of hot tea!!
Otherwise, cold chicken, roasted peppers & muenster is also great. Sandwiches. I could go on & on. *sigh*
Chicken tikka, salmon, chicken and sweetcorn, marmite.
You can use pesto sauce and make some sandwiches with it. Another option would be - take some red onion, tomato and cucumber, chop them (not too fine, just ok) mix them with some mayo and apply it on ur bread. It doesn't have meat.but tastes yummy!! You can also use some black pepper on it and it tastes great.
wat about spunk. ha ha
scrape boiled carrot/beetroot mix it with buter, add pepper, salt and green chillies to taste.
Also try scraped cheese with little bit capsicum cut in small pieces.
Try..!
A white cheese such as Cheshire or White Stilton, with cranberry sauce or mango chutney is good. and so is egg, mayo and chopped red onion. there are some other good-looking suggestions here I shall try too!
Why not mix things up on your butties just add what you want like
HAM CHEESE
HAM CHEESE AND MINT SAUCE
CHEESE AND TOMATO
CHEESE TOMATO AND ONION
CHICKEN HAM AND CHEESE
TONGUE CHEESE AND HAM
There are many possible fillings for a savory sandwich, including bacon, turkey, alfalfa sprouts, spinach, pastrami, corned beef, pickles, tongue, fried clams, fried fish, ham, olives, cheddar cheese, tuna, lettuce, tomatoes, and onions.
Sweet sandwiches typically include a combination of peanut butter, honey, or jam.
Beef-Pesto Panini
Makes 4 sandwiches.
Prep Time: 25 minutes
Ingredients
4 - teaspoons butter or margarine
8 - slices Italian bread, 1/2 inch thick
2 - tablespoons butter, softened
1/2 - pound thinly sliced cooked deli roast beef
1/4 - cup basil pesto
4 - slices (1-ounce each) mozzarella cheese
Pasta sauce, warmed, if desired
Directions
Spread 1 side of each bread slice with butter.
Place 4 bread slices, butter sides down, in large skillet or on grill pan.
Top with beef, pesto and cheese.
Top with remaining bread slices, butter sides up.
Cook over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted.
Serve with pasta sauce.
Louisiana Chicken Salad Sandwich
Makes 4 servings.
Prep Time: 15 minutes
3/4 - cup salad dressing or mayonnaise
1/2 - teaspoon Jalapeño pepper sauce
1/2 - teaspoon dried thyme leaves
1/4 - teaspoon black pepper
2-1/2 - cups chopped leftover fried chicken
1/2 - cup chopped celery
1/2 - cup chopped green pepper
1/2 - cup chopped tomato
4 - Kaiser rolls or onion rolls, split
Lettuce leaves
In a large mixing bowl, add salad dressing, pepper sauce, thyme and black pepper.
Add chicken, celery, green pepper and tomato; toss lightly.
Fill rolls with lettuce and chicken mixture.
This is my All-Time favorite
Monte Cristo Sandwich
Makes 4 servings.
Prep Time: 20 min.
Ingredients
8 - slices white bread
8 - pats butter
4 - ounces sliced chicken breast
4 - ounces sliced ham
4 - ounces sliced Swiss Cheese
2 - egg, beaten
24 - tablespoons milk
Directions
Place the tops of the bread with butter.
Place the turkey, ham, and cheeses slices on one of the bread slices.
Top with the remaining bread, butter side down.
Beat the egg and milk. Dip the sandwich in the batter until it is completely coasted and the liquid has partially soaked into the bread.
Place on preheated griddle and cook until both sides are golden brown. Cut in half and serve.
How about grated cheese, finely grated carrot, finely chopped spring onion, a sprinkle of ground black pepper and mixed together with mayonnaise... yummmy.
Why not try something like a grilled chicken pita? You can purchase the pita bread at just about any market. Here is one that I really like:
1 grilled chicken breast (chopped)
1 Roma Tomato (or your tomato of choice)
1/4 Cup of shredded lettuce
1/8 Cup of your favorite cheese (I like Parmesan for this)
1 Slice of Red Onion
1/4 Cup of seedless grapes cut in half
2 Tbsp. of Kraft Free Italian Dressing (or regular if your not watching your weight)
Cut the pita in half and stuff with the above ingredients. Top with dressing and serve with a side of fruit or chips.
It's really good, and it's quicker to make than it sounds. :o)
I have a recipe inspired by the Subway Steak Chipotle Sandwich, Take a submarine roll, or an ordinary roll and some cheese squares, slice them into triangles and arrange them on your roll, next slice up some lettuce,cucumber and tomato and place that on the roll, next shred up some fried minute steak or some thin roast beef and pop in the microwave with a splattering of water on top for 45 seconds, place onto the sandwich, slice some black olives in half and place on top of the beef/steak and finish off with a squirt of Hellmanns Burger Sauce, believe me this stuff is the closest I've came to getting real chipotle southwestern sauce, close the sandwich up and enjoy!
If you're going to be eating at home or someplace with access to a real kitchen; this one is yummy:
1)Mix some pesto sauce with some mayo
2)Toast some bread (Whatever you like; but sourdough is best)
3)Slice some tomatoes
4)Get some sliced mozzarella
Assemble. Tastes even better if the mozzarella is melted.
sweet or hot. here are 2 recipes hope you will find it good. but those are pure veg.
1. Sweet.
carrot, sugar, cinnamon powder, nuts, ( no peanuts), milk powder 1 tbsp. and milk. (1/2 cup ) Butter.
Grate the carrot and put in a pan along with some butter and cook well. after done . ( put lid if necessary ) add sugar and other ingredients ( except nuts). until a nice filling is ready. take it down from stove and keep aside.
bread slice. remove the sides and toast. fill the filling on one slice and garnish with nuts. put another slice and grill. cut into pieces and garnish with basil leaves and honey. or chocolate sauce . Yummy.
2. HOT.
Green chilly, Cabbage, Cauliflower, beans, peas,garlic, ginger, coriander leaves or parsley. salt to taste, peppercorn. mayonnaise , tomato sauce. Oil .
make paste of garlic, ginger, coriander leaves/parsley, green chilies and keep aside.
put oil into pan and heat put paste and saute, after golden brown put finely chopped vegetables , saute and cook, put the peas ( boiled and kept aside). and salt to taste. keep aside and let cool ( do not refrigerate.
Put mayonnaise in a bowl and add the vegetables. mix well. put some olive oil and mint leaves. mix well.
fill it into slices of bread or bun , whatever and a great sandwich is ready.
Hard boiled eggs mashed,add grated cheddar,finely chopped onion and bind with salad cream. Or brie with sliced red grapes served in granary bread. Or chopped chicken with garlic mayo and shredded cos lettuce. Or chicken,wholegrain mustard and drizzle of honey.Philaedelphia cheese with smoked salmon. Smoked mackeral,horseradish,tomato and lettuce.
Here's a favorite of mine.turkey,bacon,a little mayo,avocado,tomato,,jalapenos. your favorite bread or roll! You can add anything else.Its yummy!
My favorite sandwich - not good for a cold lunch though
build a little open faced sandwich with hogie bread, mesquite turkey, and mozzarella. put it in the oven until the cheese melts.
saute sweet onions and sliced pears in a little olive oil and kahlua. serve the onions and pears over the warmed sandwiches from the oven.
it may sound adventurous but it is certainly not boring!
grilled cheese and bacon! add a little onion for some flare!!
think quick,tasty and satisfying, any cooked chicken in ya fridge chop it up if not use tuna in a tin then open a can of sweet corn, chop a couple of spring onions and mix together.now add a couple of tablespoons of mayonnaise and mix, if ya use chicken add a tablespoon of cranberry sauce it,s lush.with ya fish add a table spoon of ta tar sauce our mustard mayo enjoy
sauteed shitaki mushrooms topped with fresh basil leaves, tomatoes, a dash of garlic salt and provalone cheese. serve in toasted Italian bread.
how come you can have game birds rare but not chicken?
whats going on?
Absynthe or Aftershock?
a special cake.?
i would like to hire a chocolate fountain for my wedding but they seem to be very dear anyone got any ideas?
Am I a Bad Cook ?
can you eat beef completely raw? what does it taste like?
Can anyone recommend a good chef/professional knife set?
how big is the largest marshmallow?
Answers:
fresh crab
Ham
letice
tomato
& boiled egg.
Yumy
Tuna, turkey, bacon, chicken.
scramble a few eggs add a little sharp chedder cheese a pinch of crushed red pepper flakes a some crumbled up bacon on a maybe add some susage to toasted roll or even pita bread
How about canned red salmon? It's fabulous. Just mix it w/ a little mayo, some parsley, some minced onion & the juice of 1/2 a lemon. Wonderful on toast w/ lettuce and a huge mug of hot tea!!
Otherwise, cold chicken, roasted peppers & muenster is also great. Sandwiches. I could go on & on. *sigh*
Chicken tikka, salmon, chicken and sweetcorn, marmite.
You can use pesto sauce and make some sandwiches with it. Another option would be - take some red onion, tomato and cucumber, chop them (not too fine, just ok) mix them with some mayo and apply it on ur bread. It doesn't have meat.but tastes yummy!! You can also use some black pepper on it and it tastes great.
wat about spunk. ha ha
scrape boiled carrot/beetroot mix it with buter, add pepper, salt and green chillies to taste.
Also try scraped cheese with little bit capsicum cut in small pieces.
Try..!
A white cheese such as Cheshire or White Stilton, with cranberry sauce or mango chutney is good. and so is egg, mayo and chopped red onion. there are some other good-looking suggestions here I shall try too!
Why not mix things up on your butties just add what you want like
HAM CHEESE
HAM CHEESE AND MINT SAUCE
CHEESE AND TOMATO
CHEESE TOMATO AND ONION
CHICKEN HAM AND CHEESE
TONGUE CHEESE AND HAM
There are many possible fillings for a savory sandwich, including bacon, turkey, alfalfa sprouts, spinach, pastrami, corned beef, pickles, tongue, fried clams, fried fish, ham, olives, cheddar cheese, tuna, lettuce, tomatoes, and onions.
Sweet sandwiches typically include a combination of peanut butter, honey, or jam.
Beef-Pesto Panini
Makes 4 sandwiches.
Prep Time: 25 minutes
Ingredients
4 - teaspoons butter or margarine
8 - slices Italian bread, 1/2 inch thick
2 - tablespoons butter, softened
1/2 - pound thinly sliced cooked deli roast beef
1/4 - cup basil pesto
4 - slices (1-ounce each) mozzarella cheese
Pasta sauce, warmed, if desired
Directions
Spread 1 side of each bread slice with butter.
Place 4 bread slices, butter sides down, in large skillet or on grill pan.
Top with beef, pesto and cheese.
Top with remaining bread slices, butter sides up.
Cook over medium heat 4 to 5 minutes, turning once, until bread is crisp and cheese is melted.
Serve with pasta sauce.
Louisiana Chicken Salad Sandwich
Makes 4 servings.
Prep Time: 15 minutes
3/4 - cup salad dressing or mayonnaise
1/2 - teaspoon Jalapeño pepper sauce
1/2 - teaspoon dried thyme leaves
1/4 - teaspoon black pepper
2-1/2 - cups chopped leftover fried chicken
1/2 - cup chopped celery
1/2 - cup chopped green pepper
1/2 - cup chopped tomato
4 - Kaiser rolls or onion rolls, split
Lettuce leaves
In a large mixing bowl, add salad dressing, pepper sauce, thyme and black pepper.
Add chicken, celery, green pepper and tomato; toss lightly.
Fill rolls with lettuce and chicken mixture.
This is my All-Time favorite
Monte Cristo Sandwich
Makes 4 servings.
Prep Time: 20 min.
Ingredients
8 - slices white bread
8 - pats butter
4 - ounces sliced chicken breast
4 - ounces sliced ham
4 - ounces sliced Swiss Cheese
2 - egg, beaten
24 - tablespoons milk
Directions
Place the tops of the bread with butter.
Place the turkey, ham, and cheeses slices on one of the bread slices.
Top with the remaining bread, butter side down.
Beat the egg and milk. Dip the sandwich in the batter until it is completely coasted and the liquid has partially soaked into the bread.
Place on preheated griddle and cook until both sides are golden brown. Cut in half and serve.
How about grated cheese, finely grated carrot, finely chopped spring onion, a sprinkle of ground black pepper and mixed together with mayonnaise... yummmy.
Why not try something like a grilled chicken pita? You can purchase the pita bread at just about any market. Here is one that I really like:
1 grilled chicken breast (chopped)
1 Roma Tomato (or your tomato of choice)
1/4 Cup of shredded lettuce
1/8 Cup of your favorite cheese (I like Parmesan for this)
1 Slice of Red Onion
1/4 Cup of seedless grapes cut in half
2 Tbsp. of Kraft Free Italian Dressing (or regular if your not watching your weight)
Cut the pita in half and stuff with the above ingredients. Top with dressing and serve with a side of fruit or chips.
It's really good, and it's quicker to make than it sounds. :o)
I have a recipe inspired by the Subway Steak Chipotle Sandwich, Take a submarine roll, or an ordinary roll and some cheese squares, slice them into triangles and arrange them on your roll, next slice up some lettuce,cucumber and tomato and place that on the roll, next shred up some fried minute steak or some thin roast beef and pop in the microwave with a splattering of water on top for 45 seconds, place onto the sandwich, slice some black olives in half and place on top of the beef/steak and finish off with a squirt of Hellmanns Burger Sauce, believe me this stuff is the closest I've came to getting real chipotle southwestern sauce, close the sandwich up and enjoy!
If you're going to be eating at home or someplace with access to a real kitchen; this one is yummy:
1)Mix some pesto sauce with some mayo
2)Toast some bread (Whatever you like; but sourdough is best)
3)Slice some tomatoes
4)Get some sliced mozzarella
Assemble. Tastes even better if the mozzarella is melted.
sweet or hot. here are 2 recipes hope you will find it good. but those are pure veg.
1. Sweet.
carrot, sugar, cinnamon powder, nuts, ( no peanuts), milk powder 1 tbsp. and milk. (1/2 cup ) Butter.
Grate the carrot and put in a pan along with some butter and cook well. after done . ( put lid if necessary ) add sugar and other ingredients ( except nuts). until a nice filling is ready. take it down from stove and keep aside.
bread slice. remove the sides and toast. fill the filling on one slice and garnish with nuts. put another slice and grill. cut into pieces and garnish with basil leaves and honey. or chocolate sauce . Yummy.
2. HOT.
Green chilly, Cabbage, Cauliflower, beans, peas,garlic, ginger, coriander leaves or parsley. salt to taste, peppercorn. mayonnaise , tomato sauce. Oil .
make paste of garlic, ginger, coriander leaves/parsley, green chilies and keep aside.
put oil into pan and heat put paste and saute, after golden brown put finely chopped vegetables , saute and cook, put the peas ( boiled and kept aside). and salt to taste. keep aside and let cool ( do not refrigerate.
Put mayonnaise in a bowl and add the vegetables. mix well. put some olive oil and mint leaves. mix well.
fill it into slices of bread or bun , whatever and a great sandwich is ready.
Hard boiled eggs mashed,add grated cheddar,finely chopped onion and bind with salad cream. Or brie with sliced red grapes served in granary bread. Or chopped chicken with garlic mayo and shredded cos lettuce. Or chicken,wholegrain mustard and drizzle of honey.Philaedelphia cheese with smoked salmon. Smoked mackeral,horseradish,tomato and lettuce.
Here's a favorite of mine.turkey,bacon,a little mayo,avocado,tomato,,jalapenos. your favorite bread or roll! You can add anything else.Its yummy!
My favorite sandwich - not good for a cold lunch though
build a little open faced sandwich with hogie bread, mesquite turkey, and mozzarella. put it in the oven until the cheese melts.
saute sweet onions and sliced pears in a little olive oil and kahlua. serve the onions and pears over the warmed sandwiches from the oven.
it may sound adventurous but it is certainly not boring!
grilled cheese and bacon! add a little onion for some flare!!
think quick,tasty and satisfying, any cooked chicken in ya fridge chop it up if not use tuna in a tin then open a can of sweet corn, chop a couple of spring onions and mix together.now add a couple of tablespoons of mayonnaise and mix, if ya use chicken add a tablespoon of cranberry sauce it,s lush.with ya fish add a table spoon of ta tar sauce our mustard mayo enjoy
sauteed shitaki mushrooms topped with fresh basil leaves, tomatoes, a dash of garlic salt and provalone cheese. serve in toasted Italian bread.
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